About this episode
For our first episode we visited Onda Music & Arts Cafe a space which aims to bring people together in the heart of Tampere, Finland. We had the chance to talk with Nuno about the place and the concept behind it. We also introduced the team and how we know each other as well as the reason behind the podcast. We discussed our top and worst 3 Finnish foods and some of our experiences as foreigners in Finland.
About Onda Music & Arts Cafe
Onda is more than a café; it’s a vibrant cultural hub where music, art, and community blend seamlessly. Designed as a space for creative expression, cozy atmosphere, unique drinks and our friendly staff will make your experience unforgettable.
Live music, art exhibitions, and interactive events are just scraping the surface of what is offered at Onda. Whether you’re here to unwind, explore local talent, or host your own event, Onda provides a warm, inspiring environment that fosters connection and creativity.
Guest
On this episode Nuno, one of the people behind the concept of Onda joined the conversation. He shared with us how he got to Finland and a bit about how Onda came to be.
On our glass and plate
On this episode we were trying a chocolate stuffed croissant. These are a collaboration of Onda with Boulangerie Marco and are as fluffy as they are delicious. A great complement to the wide selection of coffee this place offers.